Ugh.
Before I had no kitchen, I sweetened up that last batch of coffee vodka. It was a hit. Both with the ultimate receiver of this gift and with my coworkers. Yay! When I get my kitchen back (scheduled for three days before Christmas), I will be a cooking and canning fiend. Here’s what I am planning:
- Apple Pie jam with real bits of apple
- Triple Berry Sangria jam
- Peach Mango preserves (one of my older recipes)
- Lime Curd
- Marshmallows (topped with stuff…man I hope it works out)
- Caramels
- Scottish Tablet
- Coffee Liqueur
There’s other non Kitchen Crafty Crap(tm) that really I should have been doing. I mean, I had all frigging summer. Hrm…